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Baba Ganoush ●●

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Cream of smoked aubergine with a touch of sesame and extra virgin olive oil
We personally smoke the aubergines that arrive to our kitchen daily from the Valencian orchards and make them shine with a touch of sesame and extra virgin olive oil.

Falafel ●●

Homemade vegetable chickpeas and parsley croquettes accompanied by sesame sauce
Prepared daily with a lot of heart by our chefs from local ingredients.

Fattush with Eco quinoa ●●

DOA reinvents this classic eastern Mediterranean salad with the best ingredients from the Valencian orchards
Cucumber, capsicum, onion, tomato, organic quinoa, cabbage and parsley, with a dash of lemon and extra virgin olive oil.

Burrata ●

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Traditional cheese from the Italian region of Puglia, crafted from mozzarella and cream. Heaven on earth? We’d say so!
Especially served with natural tomato focaccia, genoese pesto, black olives pate and basil oil, as we do!

Hummus ●●

A soft chickpea cream with sesame sauce, a dash of lemon and extra virgin olive oil
You’ll be surprised by its flavours. You’ll be surprised by its texture. And you’ll fall in love with the perfect simplicity of this Middle Eastern classic.

Shish Taouk ●

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Grilled and accompanied by yogurt with cucumber and Lebanese bread.
Grilled and accompanied by yogurt with cucumber and Lebanese bread.

Vegan Tasting Plater ●●

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A lot more than a just a dish to be shared – a whole vegan experience!
Baba Ghanoush, hummus, falafel, fattoush with quinoa, accompanied by Lebanese bread.

Lebanese bread ●

Prepared in the DOA kitchen with healthy and very light ingredients

Focaccia ●

With oregano and garlic oil

Organic wholemeal spelt Focaccia ●

With oregano and garlic oil

Crudites ●●

Carrot and cucumber sticks from the Valencian orchards
Dunk them into our delicious Hummus and Baba Ghanoush – you’ll understand why they say that simplicity is the greatest sophistication!

Panzerotti ●

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Is it a calzone? Almost. A tad smaller, but with as much or even more flavour.
Filled with boletus and served with best quality Taleggio Valley cream cheese and truffles.

Tagliatelle ●

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An Italian classic with the inventive touches of DOA’s kitchen.
Served with green pesto, cherry tomato and buffalo mozzarella

Tiny Bags ●

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Small bites of pure Italian pleasure.
Filled with Italian Ricotta and local pear and served with 4 cheese-sauce.

Ravioloni ●

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Filled with spinach and buffalo ricotta.
Green or red pesto? It’s up to you. The magic is guaranteed

Margarita ●◆◆

Tomato, mozzarella, oregano, extra virgin olive oil

Four cheeses ●

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Tomato, four cheeses, walnuts, honey

Salami and mushrooms

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Tomato, mozzarella, hot salami, mushrooms, red capsicum, oregano

Bacon and Taleggio

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Tomato, mozzarella, bacon, Taleggio cheese, genoese pesto

Veggies ●◆◆

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Vegetable delights enhanced with the gentle taste of Scamorza goat’s cheese crafted in the southern
Italian regions of Puglia and Calabria. Is there anything better? Probably not!
Tomato, mozzarella, zucchini, pepper, Scamorza cheese, sliced ​​tomato, oregano, extra virgin olive
oil.

Figs and goat’s cheese

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The perfect combination: artisan goat’s cheese, figs from the Mediterranean, natural honey from
Alicante. What more could you want?
Tomato, mozzarella, goat’s cheese, figs, thyme, honey (we use pears when figs are out of season)

Serrano Ham ◆

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Tomato, mozzarella, Serrano ham, cherry tomato, rocket, extra virgin olive oil

Serrano ham and mushrooms ◆

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Tomato, mozzarella, Serrano ham, gorgonzola, mushrooms, rocket, extra virgin olive oil

Sobrasada and onion

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Tomato, mozzarella, spicy sobrasada (cured paprika Balearic sausage), honey, onion, oregano

Mushrooms and garlic ●◆◆

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Tomato, mozzarella, mushrooms, boletus, garlic, oregano and extra virgin olive oil

Campera ◆

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Tomato, mozzarella, spiced chicken, mushrooms, oregano, extra virgin olive oil

Traditional ingredients with the DOA spicy twist! Because sometimes you don’t really have to reinvent the wheel, don't you think?

Nápoles ◆

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Tomato, mozzarella, oregano, anchovies, extra virgin olive oil

Prosciutto ◆

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Tomato, mozzarella, prosciutto ham, oregano, extra virgin olive oil

Salami

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Tomato, mozzarella, hot salami, oregano

Romana ◆

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Tomato, mozzarella, ham, mushrooms, oregano, extra virgin olive oil

Funghi ●◆◆

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Tomato, mozzarella, mushrooms, gorgonzola, genoese pesto, extra virgin olive oil

Aubergine and honey ●◆

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Tomato, mozzarella, roasted aubergine, oregano, honey

Buffalo ●◆

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Tomato, buffalo, cherry tomato, rocket, oregano, extra virgin olive oil

Ricotta ◆

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Tomate, mozzarella, jamón york, ricotta, tomate seco, aove

Tuna ◆

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Tomato, mozzarella, oregano, tuna, sweet onion, extra virgin olive oil

Barbecue

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Tomato, mozzarella, spiced beef, bacon, barbecue sauce, oregano

Carbonara

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Cream, mozzarella, parmesan, bacon, mushrooms, onion, oregano

Smoked vegetables ●◆

Aubergine, zucchini, sweet onion, cherry tomatoes, mushrooms, pepper, thyme, extra virgin olive oil

Cottage cheese and honey ●

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Wholemeal bio spelt base with cottage cheese, nuts and honey

Pumpkin and gorgonzola ●

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Top quality local ingredients, Italian cheeses that melt on your palate and the intense colours and flavours of the original Genoese pesto… Are you surprised that it’s one of the #DOACommunity’s favourites?
Cream of pumpkin, mozzarella, gorgonzola, sweet onion, cherry tomato, genoese pesto

Boletus and Nuts ●◆◆

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Mozzarella, taleggio cheese, boletus, nuts, oregano, extra virgin olive oil

Maroilles ◆

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Did you know that the first to make this creamy French cheese was a monk from the Abbey of
Maroilles in northeastern France? Thanks to him, today you have pure magic on your plate!
Cream, Maroilles cheese, bacon, onion, extra virgin olive oil

Pumpkin and bacon

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Cream of pumpkin, mozzarella, bacon, Provolone cheese, genoese pesto

Falafel ●

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Falafel croquettes with cucumber, pepper, onion, tomato, purple cabbage, parsley and sesame sauce

Hummus ●

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Hummus, cucumber, pepper, onion, tomato, cabbage, parsley

Baba Ghanoush ●

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Falafel croquettes, smoked eggplant cream, tomato, sesame sauce

Shawarma

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Lebanese-style chicken strips, cabbage, tomato, sesame sauce, peppermint

Tiramisú

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Walnut crumble

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Cream cheese and jam

Guinness Cake ◆

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Wholemeal spelt flour, organic brown sugar cane, chocolate and a very special ingredient: Guinness beer. Fluffy, very soft and finished with a delicious cheese frosting that simulates the foam of the beer.

Nutella and banana pizza ◆

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Available with organic vegan chocolate (Surcharge €1).

Cheesecake

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Fruits of the forest marmalade

Ricotta

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Walnuts and honey

Carrot cake ◆

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Try our velvety carrot cake made with local vegetables, wholemeal spelt flour, organic sugar cane and a sumptuous cheese frosting. Simple but very delicious!

“Huesitos” cake

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A scrumptious layered cake, perfect for the young ones and for those who still feel young in spirit!